Author, artist, foodie and small space farmer/food gardener.
Kim is the author of a series of backyard farming books for Hatherleigh Press. It is her mission to show people all that they can do and grow in a small space, no matter where they are or how much property they have (or don't have), as well as what they can produce in their home kitchens and reuse/recycle in the garden. Current projects include a sustainable living show which will be based in the Florida Keys, as well as a wine/wine history book for Seaside Press and a cookbook as well as developing workshops.
For more information, please contact Kim Pezza:
Tel: 941 661 7186
Email: Kim Pezza
Web Site: Visit Website
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